Meatloaf that Mom would approve of – with a traditional brown sugar glaze. We rounded out this dish with our own mac n’ cheese and simply prepared carrots.
KIDS Homestlye Meatloaf ǀ with Mac n’ Cheese and Carrots
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Meatloaf (Ground Beef, Diced Tomatoes (Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Onions, Panko Bread Crumbs (Bleached Wheat Flour, Sugar, Yeast, Salt), Eggs, Ketchup (Tomato Concentrate (Water, Tomato Paste), High Fructose Corn Syrup, Corn Syrup, Vinegar, Salt, Onion Powder Spice, Natural Flavors), Brown Sugar (Sugar, Cane Molasses), BBQ Sauce (Ketchup (Tomato Concentrate (Water, Tomato Paste), High Fructose Corn Syrup, Corn Syrup, Vinegar, Salt, Onion Powder Spice, Natural Flavors), Brown Sugar (Sugar, Cane Molasses), White Vinegar (White Distilled Vinegar and Filtered Water), Onions, Onion Powder, Garlic, Liquid Smoke (Purified Natural Liquid Wood Smoke, Water), Molasses, Canola Oil, Salt Chili Powder (Chili Pepper and Other Spices, Salt, Garlic Powder and Less than 2% Silicon Dioxide to Prevent Caking), Garlic Powder, Curry Powder (Spices, Turmeric (Color), Salt, Red Pepper, Spice Extractive), Black Pepper), Garlic, Salt, Canola Oil, Sugar, Pepper), Macaroni and Cheese (Water, Cavatappi Pasta (Durum Wheat Semolina (Enriched with Iron [Ferrous Sulfate] and B Vitamins [Niacin, Thiamin, Mononitrate, Riboflavin, Folic Acid])), Cheese Sauce (Whole Milk (Grade A Milk, Vitamin A, Palmitate, Vitamin D3), Cream (Heavy Cream, Skim Milk, Contains Less Than 1% of Each of the Following: Mono and Diglycerides, Polysorbate 80, Carrageenan), Melty Cheese (Cultured Milk and Skim Milk, Water, Whey, Sodium Phosphate, Salt, Corn Syrup, Lactic Acid, Sorbic Acid (Preservative), Guar Gum, Artificial Color, Enzymes), Roux (Flour (Enriched Bleached Wheat Flour (Contains Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, and Folic Acid), Enzymes), Butter (Cream, Natural Flavorings)), Salt, Pepper)), Cinnamon Dolce Carrots (Carrots, Unsalted Butter (Cream, Natural Flavorings), Cinnamon Dolce Syrup (Sugar, Water, Natural and Artificial Flavors, Citric Acid, Preservative: Potassium Sorbate, Color: Caramel), Salt)
COOKING INSTRUCTIONS BASED ON FULLY THAWED MEAL
Oven – Bake covered at 350° for 10 minutes. Carefully remove film and heat again for 5 minutes. Carefully remove from oven and allow to stand for 2 – 3 minutes.
Microwave (~1000 watts) – Peel corner of plastic film to vent. Microwave on High for 2 minutes. Carefully remove film and heat for 2 minutes. Let Stand for 2 minutes