Another favorite, our Southwest Bowl uses lean, all natural carved chicken breast topped with our house made Colorado Sauce. The accompanying black bean mashup is roasted corn, black beans, and zucchini.
Southwestern Chicken Bowl ǀ with House Grains & Rice and Black Bean Mashup
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Chicken Breast, Black Bean Mashup (Zucchini, Black Beans, Corn, Onions, Red Pepper, Canola Oil, Salt, Garlic, Chili Powder (Chili Pepper and Other Spices, Salt, Garlic Powder and Less Than 2% Silicon Dioxide to Prevent Caking), Paprika, Cumin, Coriander, Cayenne), Rice & Grain Blend (Water, Jasmine Rice, Brown Basmati, Wild Rice, Red Quinoa, Lentils), Chili Sauce Colorado (Canned Diced Tomatoes (Tomatoes, Tomato Juice, Salt, Calcium Chloride, Citric Acid), Water, Yellow Onion, Sugar, Red Pepper, Salt, Garlic, Ancho Chili, Cumin, Coriander)
COOKING INSTRUCTIONS BASED ON FULLY THAWED MEAL
Oven – Bake covered at 350° for 25 minutes. Carefully remove from oven and allow to stand for 2 – 3 minutes.
Microwave (~1000 watts) – Peel corner of plastic film to vent. Microwave on High for 3 minutes and 30 seconds. Let stand for 1 minute.